I've seen garlic bread like this in restaurants before and loved it, so I had to make my own. This goes great with any kind of Italian dish, especially ones with lots of sauce so you can use the sticks...
Author: tendollarwine
Make and share this Herb-Crusted Sole With Garlic Basil Sauce recipe from Food.com.
Author: Karen Robinson
Make and share this Pizza Base (Gluten Free) recipe from Food.com.
Author: mattdegasperi
This recipe comes from www.dietdessertndogs.com I haven't tried it I imagined a burger that tasted hearty without being too heavy or too earthy because of the beets. The pairing of buckwheat and beets...
Author: valgal123
Recipe from paleoleap.com I put it here so I don't lose it. I will modify it when I try the recipe out :)
Author: MissAli
This is from the october's Sainsbury's magazine. It is absolutely delicious and one of the quickest meals you could ever do with just 10 mins prep and 10 mins cooking time! I've made this with king prawns...
Author: HappyBunny
I love coleslaw and have not had it in years, since I can't have dairy. I just made it with fat free nayonnaise (and only 10 calories per Tbsp), and it is fabulous. It is a sweeter coleslaw, without all...
Author: FoodExplorer
This spring I was looking for recipes to use the abundant asparagus we had from our garden and stumbled across this one. It's one of my favorites, and I make it all the time. It's really easy, and very...
Author: AllergyGirl
I was looking for more uses for the tamarind paste I had, and I came across this recipe on the Seasoned Pioneers website. It looks fast, easy, and most importantly - tasty! This recipe is suitable for...
Author: Sascha
Make and share this Honey Apple Chicken recipe from Food.com.
Author: Onehornedone
Discovered this recipe in The Great Victorian Cookbook by John Midgley, published in 1995...Placed here for safekeeping! Adapted for tuna or salmon instead of the hake steaks that the recipe originally...
Author: CookinwithGas
Trying to find parve alternatives locally where I live can be frustrating. Ordering it online can be cost prohibitive. I want a solution that did not come out of a chemistry lab, doesn't cost more than...
Author: Feeding my Family
Recipe from Pillsbury classic cookbooks June 2000. This would also be good with chicken instead of the beef.
Author: KaraRN
Make and share this Turkey Pot Pie Dairy Free recipe from Food.com.
Author: Grunig
For the love of Salmon......If you can't get fresh why not try this. Quick, Tasty, and Healthy recipe.
Author: fairy chef
Before I became a vegan, my two favorite foods were buffalo wings and pizza. Since that time, I have been on a never ending pursuit to find vegan dishes that mirror those flavors. I have made it!!!! Buffalo...
Author: anthony111084
Hook up to some fun with these fanciful macabre cocktails. The punch is a delicious thirst-quencher of fruit, infusing Halloween partygoers with a nutritious alternative to sweetened soft drinks. But beware,...
Author: cannedfood
these appetizers are amazing! Use fresh scallops. If they are not available, substitute large, cooked shrimp.
Author: susie cooks
It's garlicky and yummy and full of protein! It should go without saying to use ingredients that are GFCF: please read labels and ask questions to find hummus and italian dressing that fits your dietary...
Author: Llamatron
Make and share this Hot and Sour Salmon Soup recipe from Food.com.
Author: JustJanS
I started to make my batter bun recipe (Look for my gluten free batter buns!)and I added some tapioca flour to see how it would work as well as Xanthum Gum, and when I opened my oven to take them out when...
Author: LDSMom128
A fresh and lovely way to eat octopus. It's been said that adding a wine bottle cork into the simmering water will help tenderize the meat.
Author: Raquel Grinnell
This recipe comes from www.dietdessertndogs.com This is my favorite veggie burger recipe. they hold together and are quite flavorful. I usually use 1/2t salt and bake them for an extra 10-15 minutes
Author: valgal123
Make and share this California Avocado Guacamole recipe from Food.com.
Author: pawnbrok1
Make and share this Dill & Onion Chip Dip recipe from Food.com.
Author: Veganized
This recipe came about for 2 reasons. My parents have sensitivies to dairy products, and I couldn't find any Leek Soup mix at my local grocery store So I came up with my own herb mix. It can easily be...
Author: Lilis Mommy
Vegan, gluten-free and sugar-free. Delicious on pasta and great with tofu balls. Appropriate for the 21 Day Quantum Wellness Cleanse
Author: Ex-Pat Mama
I had too much zucchini on my hands (again) and after scouring the internet for recipes, I "blended" the best ideas together with some of my favorite tricks to create this amazing soup. Ha ha ha.
Author: Itneedslemonjuice
This is a modified recipe from PPK. The changes came from AJO, the person who posted Seitan Log on here. I usually just eyeball the spices, so the measurements are just estimations. I highly recommend...
Author: danakscully64
I believe this recipe came from The Lord Fox - a restaurant in Ann Arbor, Michigan. I call it "Mom's Caesar Salad", because it's been a staple in Mom's house for years, and for good reason. I like that...
Author: dmcpherr
A real crowd pleaser! These savory meatball style ground pork kebabs pack a lot of flavor! Ready to eat in about 30 minutes. Easy to make, kid friendly! Serve with rice or in a pita with Tzatziki sauce....
This is a simple vegan version of that classic taco dip that is at every party. I've brought this to work parties and nobody knew it was vegan until I told them, and they all loved it!
Author: tendollarwine
This dish is much like Quiche, or Egg Fu Young. It's a great dish for potlucks, or every day lunch and dinner. The leftover casserole can be heated in a microwave for 2 minutes; it's also nice to eat cold,...
Author: Merry Cook
Recipe I found on allrecipes.com that I wanted to bring over here to share. VERY easy, VERY fast, and REALLY flavorful!
Author: EmilyStrikesAgain
Make and share this Vegan Tofurkey Club Wraps W/Ranch Dressing recipe from Food.com.
Author: tendollarwine
Vegan Mayo. I love this because it costs so little to make than store bought and plus having moved to Greece i just couldn't find any. It took me a long time trying recipes on the net and modify them to...
Author: vegankat
Make and share this Baked Fish With Eggplant, Capsicum and Butter Beans recipe from Food.com.
Author: peachy_pie
I got this recipe from my old college roomie, Moe. I like this recipe because it is so simple and doesn't use butter, mayo, breadcrumbs or other "heavy" ingredients, so the taste of the salmon shines through....
Author: BrownSugarChef
This recipe is way better than any croutons or noodles that you can buy. Sometimes I spoil my kids and make this even when it's not Passover because they are so good. If you are making blintzes with these...
Author: scancan
Make and share this Chicken Salad With Apples and Walnuts recipe from Food.com.
Author: swirlycinnacakes
Like many, I recently began the 31-Day Fat Cure Plan. One of the recipes in the book provided was for Cream of Broccoli Soup. It was almost lactose free except for 2 tablespoons of butter (one of the items...
Author: Kolinka
This salad was a pleasant surprise, during an experimenting with more earth-friendly forms of protein. It's free of most allergens, very tasty, good for you, and easy!
Author: AllergyGirl
Middle Eastern Rice and Lentils (Mujadara) is a delicious vegan side dish made with red lentils, basmati rice, caramelized onions and aromatic spices.
Author: HWC Magazine
Make and share this Braised Salmon With Leeks & Dill recipe from Food.com.
Author: JelsMom